Meat and Seafood Packaging

sliced ham on deli paper

Meat and Seafood Packaging

Transformational Technologies in Packaging to Keep Your Meat Fresher, Longer

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  • diced chicken, pork and beef

    Fresh Meat Packaging

    Protect the Flavor and Quality of Your Fresh Meat While Enhancing the Consumer Experience

  • chicken, turkey or duck

    Poultry Packaging

    Advanced Packaging Technologies for Fresh, Frozen and Processed Poultry

  • sliced deli lunchmeat

    Processed Meat Packaging

    Transformational Packaging Technologies that Deliver Convenience, Protection and Shelf Impact

  • shrimp

    Seafood Packaging

    Stand-Out Seafood Packaging Options for Added Safety and Consumer Appeal

Shrink rollstock packaging

Lower Labor Costs by 50% or More

Curwood® Form-Tite® and Flow-Tite® films can reduce labor costs by 50% or more for bone-in meat, boneless meat & cheese while also increasing throughput and reducing rework.
Learn More About Shrink Rollstock