Curwood® FreshCase® Technology

FreshCase® Vacuum Packaging Technology

All the Benefits of Vacuum, Plus Fresh Red Color

Curwood® FreshCase® Vacuum Packaging Technology Achieves the Consumer-Preferred Color While Delivering Extended Shelf Life

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  • Features
  • Specs
  • Applications

3 out of 4 consumers prefer red vs purple meat

  • Deliver consumer-preferred fresh red color
  • Highlight product quality with the visual benefits of a vacuum pack
  • Lower rework and food waste with a proven puncture resistance packaging film design
  • Drive consumers to product with enhanced print quality
  • Retain maximum product shelf life with exceptional barrier properties
  • Extended retail shelf life reduces pulls and markdowns, maintaining critical profit

FreshCase® VSP packaging, forming, non-forming and rigid formats

  • Available in VSP packaging, forming, non-forming and rigid formats
  • Print design with high end flexo graphics

Steak in FreshCase® vacuum packaging

  • Fresh bone-in meats
  • Fresh boneless meats

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